Born on Spain’s Camino de Santiago, our culinary soul journeys on—continuing its Michelin-starred story in Taipei.
Molino de Urdániz In 2025, we are once again honored with Two Michelin Stars, marking our third consecutive year with this prestigious recognition.
Since opening in 2020:
⭐ 2020–2022 ｜One Star
⭐⭐ 2023–2025｜Two Stars
To every guest who has dined with us—thank you.
This honor is ours, and yours too.